Go ahead. Eat a sandwich, not a salad.
The enzymes in GlutenEase are specially designed to break down both gluten and casein, digesting them before they can cause issues like occasional gas and bloating.* So whether you're caught eating out, enjoying food with friends or want to eat more freely, GlutenEase gives those with gluten intolerance greater freedom.
Many individuals choose to use GlutenEase at times when they may be concerned about cross-contamination on cooking surfaces, or if they think they may be consuming food with "hidden gluten."
Powered by Thera-blend™, the enzymes in GlutenEase are active throughout the entire digestive tract, maximizing your health benefits. Don’t let gluten intolerance keep you from the foods you love.
What causes gluten and casein intolerance, and how can enzymes help?
If our bodies have difficulty digesting bread and grains, the root cause comes from a lack of the right enzymes in our guts. Enzymes are designed to break down a specific kind of food or compound, so the more or less we have of certain enzymes, the better or worse we can digest gluten and casein.GlutenEase contains DPP-IV, an enzyme shown to break down gluten.* It also has other enzymes to help out in the digestion of bread and grains.* Amylase is able to help digest the carbohydrate portion of grains and glucoamylase breaks down polysaccharides into easier to digest glucose units.*
What is different about GlutenEase enzymes versus others?
Not all enzyme supplements are created equal. Enzymedica's proprietary Thera-blend™ technology means that the enzymes found in GlutenEase will work throughout the entire pH spectrum found along your digestive tract. When other brand's enzyme formulas may fall short, in almost all acidic or alkaline environments, GlutenEase will be effective.
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